Peerless Tips About How To Cook Corn On The Cob On The Grill
Serve the grilled corn on the cob with butter, salt, and pepper, and enjoy!
How to cook corn on the cob on the grill. Boil a large pot of salted water. If you want to remove the silk before grilling, husk the corn by grabbing the leafy part at. How long to grill corn in foil:
Grill the ears of corn for about 10 minutes, turning them occasionally, until they’re tender and slightly charred. An ideal way to grill. Makes delicious corn on the cob.
Once the water is boiling, seasoning. Grill the corn until the husks blacken all over after preheating, place the ears directly on the hot grill. It is best to serve hot with butter.
Boiling corn before grilling it gives the corn a smokey flavor from the grill and ensures that it is thoroughly cooked. 3️⃣ run cooked corn through a stick of butter to coat and season with salt and. Shuck the corn on the cob and rinse under cold water to remove any silk.
How to grill corn on. Preheat the pellet grill to 350 degrees f. Soak them in water for a few minutes, then scrub off any dirt or husks.
You can even add sugar to the cooking water to make the bland corn taste sweeter and enhance browning on the grill. Pat the corn dry and brush with a light coat. Start with clean ears of corn.